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9780135336472-0135336473-On Baking: A Textbook of Baking and Pastry Fundamentals
9780135336472-0135336473-On Baking: A Textbook of Baking and Pastry Fundamentals

On Baking: A Textbook of Baking and Pastry Fundamentals

by Sarah R. Labensky, Klaus G. Tenbergen, Eddy Van Damme, Priscilla A. Martel, Software Sierra
ISBN-13: 9780135336472
ISBN-10: 0135336473
Publication date: 2004
Publisher: Pearson
Format: Hardcover 736 pages
Sell Buy from $25.22
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