Sell, buy or rent Ryan Farr textbooks

9781452100593-1452100594-Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork
9781452100593-1452100594-Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork

Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork

by Ryan Farr
ISBN-13: 9781452100593
ISBN-10: 1452100594
Publication date: 2011
Publisher: Chronicle Books
Format: Hardcover 240 pages
Sell Buy from $20.71 Rent from $8.26 eBook from $19.99
9781452101781-1452101787-Sausage Making: The Definitive Guide with Recipes
9781452101781-1452101787-Sausage Making: The Definitive Guide with Recipes

Sausage Making: The Definitive Guide with Recipes

by Ryan Farr
ISBN-13: 9781452101781
ISBN-10: 1452101787
Edition: Illustrated
Publication date: 2014
Publisher: Chronicle Books
Format: Hardcover 208 pages
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