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9780412076213-0412076217-Food Emulsifiers and Their Applications
9780412076213-0412076217-Food Emulsifiers and Their Applications

Food Emulsifiers and Their Applications

by Richard W. Hartel, Richard W. Hartel, R. Hartel
ISBN-13: 9780412076213
ISBN-10: 0412076217
Edition: 1
Publication date: 1997
Publisher: Springer
Format: Paperback 324 pages
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