Sell, buy or rent Marc Vetri textbooks

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

by Marc Vetri, David Joachim
ISBN-13: 9781607746072
ISBN-10: 1607746077
Edition: NO-VALUE
Publication date: 2015
Publisher: Ten Speed Press
Format: Hardcover 272 pages

Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]

by Marc Vetri, Claire Kopp McWilliams, David Joachim
ISBN-13: 9781984856982
ISBN-10: 1984856987
Publication date: 2020
Publisher: Ten Speed Press
Format: Hardcover 304 pages

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]

by Marc Vetri, David Joachim
ISBN-13: 9780399579226
ISBN-10: 0399579222
Edition: Illustrated
Publication date: 2018
Publisher: Ten Speed Press
Format: Hardcover 272 pages

Rustic Italian Food: [A Cookbook]

by Marc Vetri, David Joachim
ISBN-13: 9781580085892
ISBN-10: 158008589X
Edition: 1
Publication date: 2011
Publisher: Ten Speed Press
Format: Hardcover 304 pages

Il Viaggio Di Vetri: A Culinary Journey [A Cookbook]

by Marc Vetri, David Joachim
ISBN-13: 9781580088886
ISBN-10: 1580088880
Publication date: 2008
Publisher: Ten Speed Press
Format: Hardcover 304 pages