Sell, buy or rent Marc Vetri textbooks
Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]
by
Marc Vetri, David Joachim
ISBN-13: 9781607746072
ISBN-10: 1607746077
Edition: NO-VALUE
Publication date: 2015
Publisher:
Ten Speed Press
Format:
Hardcover
272 pages
Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]
by
Marc Vetri, Claire Kopp McWilliams, David Joachim
ISBN-13: 9781984856982
ISBN-10: 1984856987
Publication date: 2020
Publisher:
Ten Speed Press
Format:
Hardcover
304 pages
Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]
by
Marc Vetri, David Joachim
ISBN-13: 9780399579226
ISBN-10: 0399579222
Edition: Illustrated
Publication date: 2018
Publisher:
Ten Speed Press
Format:
Hardcover
272 pages
Rustic Italian Food: [A Cookbook]
by
Marc Vetri, David Joachim
ISBN-13: 9781580085892
ISBN-10: 158008589X
Edition: 1
Publication date: 2011
Publisher:
Ten Speed Press
Format:
Hardcover
304 pages
Il Viaggio Di Vetri: A Culinary Journey [A Cookbook]
by
Marc Vetri, David Joachim
ISBN-13: 9781580088886
ISBN-10: 1580088880
Publication date: 2008
Publisher:
Ten Speed Press
Format:
Hardcover
304 pages