Sell, buy or rent Jun Takahashi textbooks

9784805317136-4805317132-The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment
9784805317136-4805317132-The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment

The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment

by Jun Takahashi, Hidemi Sato, Mitose Tsuchida
ISBN-13: 9784805317136
ISBN-10: 4805317132
Publication date: 2022
Publisher: Tuttle Publishing
Format: Hardcover 224 pages
Sell Buy from $24.44 Rent from $17.64
9780847848102-0847848108-Undercover
9780847848102-0847848108-Undercover

Undercover

by Jun Takahashi
ISBN-13: 9780847848102
ISBN-10: 0847848108
Edition: Bilingual
Publication date: 2016
Publisher: Rizzoli
Format: Hardcover 256 pages
Sell Buy from $49.00 Rent from $27.06
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