Sell, buy or rent James Chukwuma Ogbonna textbooks
Fermentation and Algal Biotechnologies for the Food, Beverage and Other Bioproduct Industries (Multidisciplinary Applications and Advances in Biotechnology)
by
James Chukwuma Ogbonna, Sylvia Uzochukwu, Emeka Godfrey Nwoba, Charles Oluwaseun Adetunji
ISBN-13: 9780367766948
ISBN-10: 0367766949
Edition: 1
Publication date: 2022
Publisher:
CRC Press
Format:
Hardcover
284 pages
Bioenergy and Environmental Biotechnology for Sustainable Development (Multidisciplinary Applications and Advances in Biotechnology)
by
Akinola Rasheed Popoola, Emeka Godfrey Nwoba, James Chukwuma Ogbonna, Charles Oluwaseun Adetunji
ISBN-13: 9780367767051
ISBN-10: 0367767058
Edition: 1
Publication date: 2022
Publisher:
CRC Press
Format:
Hardcover
204 pages