Sell, buy or rent J. Kenji López-Alt textbooks
The Food Lab: Better Home Cooking Through Science
by
J. Kenji López-Alt
ISBN-13: 9780393081084
ISBN-10: 0393081087
Edition: Illustrated
Publication date: 2015
Publisher:
Norton
Format:
Hardcover
958 pages
The Wok: Recipes and Techniques
by
J. Kenji López-Alt
ISBN-13: 9780393541212
ISBN-10: 0393541215
Edition: First Edition
Publication date: 2022
Publisher:
W. W. Norton & Company
Format:
Hardcover
672 pages
Every Night Is Pizza Night
by
J. Kenji López-Alt
ISBN-13: 9781324005254
ISBN-10: 1324005254
Edition: Illustrated
Publication date: 2020
Publisher:
Norton Young Readers
Format:
Hardcover
48 pages
THE FOOD LAB The Food Lab (Korean Edition)
by
J. Kenji López-Alt, Lim Hyun-soo
ISBN-13: 9788931455625
ISBN-10: 8931455623
Publication date: 2017
Publisher:
Youngjin.com
Format:
Hardcover
956 pages
Die Wissenschaft des Grillens
by
Meathead Goldwyn, Greg Blonder, J. Kenji López-Alt
ISBN-13: 9783742300881
ISBN-10: 3742300881
Publication date: 2017
Publisher:
riva Verlag
Format:
Hardcover
pages
The Food Lab: Better Home Cooking Through Science
by
J. Kenji Lopez-Alt
ISBN-13: 9781494539870
ISBN-10: 149453987X
Edition: Unabridged
Publication date: 2019
Publisher:
Tantor Audio
Format:
Audio CD
pages