Sell, buy or rent J. Kenji López-Alt textbooks

The Food Lab: Better Home Cooking Through Science

by J. Kenji López-Alt
ISBN-13: 9780393081084
ISBN-10: 0393081087
Edition: Illustrated
Publication date: 2015
Publisher: Norton
Format: Hardcover 958 pages

The Wok: Recipes and Techniques

by J. Kenji López-Alt
ISBN-13: 9780393541212
ISBN-10: 0393541215
Edition: First Edition
Publication date: 2022
Publisher: W. W. Norton & Company
Format: Hardcover 672 pages

Every Night Is Pizza Night

by J. Kenji López-Alt
ISBN-13: 9781324005254
ISBN-10: 1324005254
Edition: Illustrated
Publication date: 2020
Publisher: Norton Young Readers
Format: Hardcover 48 pages

THE FOOD LAB The Food Lab (Korean Edition)

by J. Kenji López-Alt, Lim Hyun-soo
ISBN-13: 9788931455625
ISBN-10: 8931455623
Publication date: 2017
Publisher: Youngjin.com
Format: Hardcover 956 pages

Die Wissenschaft des Grillens

by Meathead Goldwyn, Greg Blonder, J. Kenji López-Alt
ISBN-13: 9783742300881
ISBN-10: 3742300881
Publication date: 2017
Publisher: riva Verlag
Format: Hardcover pages

The Food Lab: Better Home Cooking Through Science

by J. Kenji Lopez-Alt
ISBN-13: 9781494539870
ISBN-10: 149453987X
Edition: Unabridged
Publication date: 2019
Publisher: Tantor Audio
Format: Audio CD pages