Sell, buy or rent Ghillie Basan textbooks
The Modern Tagine Cookbook: Delicious recipes for Moroccan one-pot meals
by
Ghillie Basan
ISBN-13: 9781788791434
ISBN-10: 1788791436
Publication date: 2019
Publisher:
Ryland Peters & Small
Format:
Hardcover
144 pages
Tagines and Couscous: Delicious recipes for Moroccan one-pot cooking
by
Ghillie Basan
ISBN-13: 9781845979485
ISBN-10: 1845979486
Edition: US edition
Publication date: 2010
Publisher:
Ryland Peters & Small
Format:
Hardcover
144 pages
Vegetarian Tagines & Couscous: 65 delicious recipes for authentic Moroccan food
by
Ghillie Basan
ISBN-13: 9781788792400
ISBN-10: 1788792408
Edition: US edition
Publication date: 2020
Publisher:
Ryland Peters & Small
Format:
Hardcover
144 pages
The Turkish Cookbook: Exploring the Food of a Timeless Cuisine
by
Ghillie Basan
ISBN-13: 9780754835158
ISBN-10: 0754835154
Publication date: 2021
Publisher:
Lorenz Books
Format:
Hardcover
384 pages
Mediterranean Cookbook: Fresh, Fast, and Easy Recipes from Spain, Provence, and Tuscany to North Africa
by
Marie-Pierre Moine, Elisabeth Luard, Ghillie Basan
ISBN-13: 9781465417619
ISBN-10: 1465417613
Edition: Illustrated
Publication date: 2014
Publisher:
DK
Format:
Hardcover
320 pages
Easy Tagine: delicious recipes for Moroccan one-pot cooking
by
Ghillie Basan
ISBN-13: 9781788790451
ISBN-10: 1788790456
Edition: Illustrated
Publication date: 2018
Publisher:
Ryland Peters & Small
Format:
Paperback
240 pages
Tagine: Spicy stews from Morocco
by
Ghillie Basan
ISBN-13: 9781845974794
ISBN-10: 1845974794
Edition: US edition
Publication date: 2007
Publisher:
Ryland Peters & Small
Format:
Hardcover
64 pages
The Levantine Table: Vibrant and delicious recipes from the Eastern Mediterreanean and beyond
by
Ghillie Basan
ISBN-13: 9781788794398
ISBN-10: 1788794397
Publication date: 2022
Publisher:
Ryland Peters & Small
Format:
Hardcover
240 pages
The Lebanese Cookbook: Exploring the Food of Lebanon, Syria and Jordan
by
Ghillie Basan
ISBN-13: 9780754834694
ISBN-10: 0754834697
Publication date: 2020
Publisher:
Lorenz Books
Format:
Hardcover
368 pages
Classic Recipes of Morocco: Traditional Food And Cooking In 25 Authentic Dishes
by
Ghillie Basan
ISBN-13: 9780754830986
ISBN-10: 0754830985
Publication date: 2016
Publisher:
Lorenz Books
Format:
Hardcover
64 pages