Sell, buy or rent David A. Golden textbooks
Modern Food Microbiology (Food Science Text Series)
by
James M. Jay, Martin J. Loessner, David A. Golden
ISBN-13: 9780387231808
ISBN-10: 0387231803
Edition: 7th
Publication date: 2005
Publisher:
Springer
Format:
Hardcover
810 pages
Microbiologia degli alimenti (Food) (Italian Edition)
by
James M. Jay, Martin J. Loessner, David A. Golden
ISBN-13: 9788847007857
ISBN-10: 8847007852
Edition: 2009
Publisher:
Springer
Format:
Paperback
869 pages