Sell, buy or rent Barbara Scheule Ph.D. RDN textbooks

9780132739276-0132739275-Introductory Foods (14th Edition)
9780132739276-0132739275-Introductory Foods (14th Edition)

Introductory Foods (14th Edition)

by Barbara Scheule Ph.D. RDN, Marion Bennion
ISBN-13: 9780132739276
ISBN-10: 0132739275
Edition: 14
Publication date: 2014
Publisher: Pearson
Format: Hardcover 648 pages
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9780134552767-0134552768-Introductory Foods (What's New in Culinary & Hospitality)
9780134552767-0134552768-Introductory Foods (What's New in Culinary & Hospitality)

Introductory Foods (What's New in Culinary & Hospitality)

by Barbara Scheule Ph.D. RDN, Amanda Frye MS RDN
ISBN-13: 9780134552767
ISBN-10: 0134552768
Edition: 15
Publication date: 2019
Publisher: Pearson
Format: Hardcover 896 pages
Sell Buy from $112.71 Rent from $31.78 eBook from $79.99
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