Sell, buy or rent Ball Home Canning Test Kitchen textbooks

The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes

by Ball Home Canning Test Kitchen
ISBN-13: 9780848746780
ISBN-10: 0848746783
Edition: Illustrated
Publication date: 2016
Publisher: TI Inc. Books
Format: Paperback 368 pages

Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More

by Ball Home Canning Test Kitchen
ISBN-13: 9780848754525
ISBN-10: 0848754522
Edition: Illustrated
Publication date: 2017
Publisher: TI Inc. Books
Format: Paperback 192 pages