Sell, buy or rent Ball Home Canning Test Kitchen textbooks
The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
by
Ball Home Canning Test Kitchen
ISBN-13: 9780848746780
ISBN-10: 0848746783
Edition: Illustrated
Publication date: 2016
Publisher:
TI Inc. Books
Format:
Paperback
368 pages
Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More
by
Ball Home Canning Test Kitchen
ISBN-13: 9780848754525
ISBN-10: 0848754522
Edition: Illustrated
Publication date: 2017
Publisher:
TI Inc. Books
Format:
Paperback
192 pages