Sell, buy or rent Peter Meehan textbooks

Momofuku: A Cookbook

by David Chang, Peter Meehan
ISBN-13: 9780307451958
ISBN-10: 030745195X
Edition: NO-VALUE
Publication date: 2009
Publisher: Clarkson Potter
Format: Hardcover 304 pages

The Frankies Spuntino Kitchen Companion & Cooking Manual

by Frank Castronovo, Frank Falcinelli, Peter Meehan
ISBN-13: 9781579654153
ISBN-10: 1579654150
Edition: First Edition
Publication date: 2010
Publisher: Artisan
Format: Hardcover 256 pages

Lucky Peach Presents 101 Easy Asian Recipes: The First Cookbook from the Cult Food Magazine

by Peter Meehan, the editors of Lucky Peach
ISBN-13: 9780804187794
ISBN-10: 0804187797
Publication date: 2015
Publisher: Clarkson Potter
Format: Hardcover 272 pages

wd~50: The Cookbook

by Wylie Dufresne, Peter Meehan
ISBN-13: 9780062318534
ISBN-10: 0062318535
Edition: Illustrated
Publication date: 2017
Publisher: Anthony Bourdain/Ecco
Format: Hardcover 352 pages

Lucky Peach Presents Power Vegetables!: Turbocharged Recipes for Vegetables with Guts: A Cookbook

by Peter Meehan, the editors of Lucky Peach
ISBN-13: 9780553447989
ISBN-10: 055344798X
Publication date: 2016
Publisher: Clarkson Potter
Format: Hardcover 272 pages

Coi: Stories and Recipes

by Daniel Patterson, Peter Meehan
ISBN-13: 9780714865904
ISBN-10: 0714865907
Edition: First Edition
Publication date: 2013
Publisher: Phaidon Press
Format: Hardcover 304 pages

Lucky Peach Issue 4

by David Chang, Peter Meehan, Chris Ying
ISBN-13: 9781936365555
ISBN-10: 1936365553
Publication date: 2012
Publisher: Lucky Peach
Format: Single Issue Magazine 176 pages

Brunch: 100 Recipes from Five Points Restaurant

by Marc Meyer, Peter Meehan
ISBN-13: 9780789313003
ISBN-10: 0789313006
Edition: First Edition
Publication date: 2005
Publisher: Universe
Format: Hardcover 176 pages

Momofuku: La revolucionaria cocina de David Chang

by David Chang, Peter Meehan
ISBN-13: 9788415887201
ISBN-10: 8415887205
Edition: 1
Publication date: 2017
Publisher: Neo Person
Format: Hardcover 304 pages

How I Learned To Cook: Culinary Educations from the World's Greatest Chefs

by Kimberly Witherspoon, Peter Meehan
ISBN-13: 9781596912472
ISBN-10: 1596912472
Edition: First Edition
Publication date: 2006
Publisher: Bloomsbury USA
Format: Hardcover 320 pages