Russian Cookbook: Traditional Russian Recipes Made Easy

Expand Your Culinary World with Popular Russian Cuisine and Easy to Follow Recipes, Even If You Don’t Know What a Blini Is

You’ve got a thing for food. And not just good food. You seek the experience that comes from trying something new…and the surprise of something so sublimely delicious, you instinctively close your eyes to heighten the taste and fully appreciate the moment.

You also like learning about the dish’s back story. Was it some up-and-coming hotshot chef this year, or is the recipe hundreds of years old, figured out in a time of war, when food was scarce?

This passion started out a few years ago, when you checked out the latest restaurants. Then, you got smart and let the world’s traditions find their way into your kitchen.

Discovering a love of cooking, you sought out tasty and challenging recipes to build your skills and take your dining, and dinner parties, to the next level.

As with most new cooks, you started with a good cross-section of American cuisine, then made your way across the border and overseas. Italian, Thai, Mexican, French, Vietnamese, Indian, Greek, and Chinese.

What should you try next?

While some countries are better known for their cuisine than others, every single one has amazing dishes with fascinating stories and proud traditions behind them.

Russian cuisine is no exception. In fact, you’ve probably heard, or even tried, some of the more well-known dishes, such as Beef Stroganoff, Olivier Salad, Piroshski, and Blini.

Russian cuisine has a proud heritage, borne out of historical events and the vast expanse of its diverse cultures. Its dishes will make your mouth water and delight your palette with intriguing, new ingredients.

Here’s a select sample of what you’ll discover in Russian Cookbook: Traditional Russian Recipes Made Easy:

• The breakfast food that tastes like dessert but is still good for you
• The dish made around the world, thought up in the kitchen of Russia's richest family
• The salad that’s served in every Russian home
• Russia’s answer to the crepe
• A full roster of main dishes, soups, salads, desserts, and breakfast foods
• Removing the crust from this dish actually works a lot better than you’d think
• Delicious, traditional recipes you won’t find online

And much more.

Some people haven’t thought of trying Russian cooking because it’s not as well-known as some other cuisines. But wouldn’t you agree that some of the best things in life have yet to be discovered in the mainstream?