9781788790819-1788790812-Atsuko's Japanese Kitchen: Home-cooked comfort food made simple

Atsuko's Japanese Kitchen: Home-cooked comfort food made simple

ISBN-13: 9781788790819
ISBN-10: 1788790812
Edition: Illustrated
Author: Ikeda, Atsuko
Publication date: 2019
Publisher: Ryland Peters & Small
Format: Hardcover 192 pages
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Book details

ISBN-13: 9781788790819
ISBN-10: 1788790812
Edition: Illustrated
Author: Ikeda, Atsuko
Publication date: 2019
Publisher: Ryland Peters & Small
Format: Hardcover 192 pages

Summary

Acknowledged authors Ikeda, Atsuko wrote Atsuko's Japanese Kitchen: Home-cooked comfort food made simple comprising 192 pages back in 2019. Textbook and eTextbook are published under ISBN 1788790812 and 9781788790819. Since then Atsuko's Japanese Kitchen: Home-cooked comfort food made simple textbook was available to sell back to BooksRun online for the top buyback price of $ 2.00 or rent at the marketplace.

Description

Learn how to make the enigmatic and umami-rich comfort food of Japan, with over 60 recipes straight from Atsuko’s Ikeda’s authentic yet modern Japanese Kitchen.Japanese home-cooking is full of comfort, but a version of comfort food that is stylish, mouth-watering and less unhealthy than most. For those who aspire to recreate the Japanese dishes enjoyed in restaurants or on holiday, and to discover even more about the secrets and techniques involved in Japanese home cooking, you are invited into Atsuko’s Kitchen. Learn the subtle art of creating a balanced meal as demonstrated with an easy-to-follow infographic. Learn the basics, such as how to season food the Japanese way, how to prepare dashi stock and how to make variations on basic rice. Choose from the delicious array of main dishes you might be familiar with, such as chicken teriyaki, tonkatsu pork, beef tataki, gyoza, seared tuna with ponzu, vegetable tempura, okonomiyaki, grilled eggplant with sesame sauce, plus recipes from Atsuko’s own family and modern creative repertoire. Also featuring ‘izakaya’ small plates for sharing and sumptuous modern desserts, there is Japanese comfort food for every occasion. With tips on how to present your dishes in the traditional way, anecdotes and cultural explanations of dishes, discover the secrets of Japanese home-cooking for yourself.
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