The Unofficial Masterbuilt Cookbook: Ultimate BBQ Cookbook for Real Barbecue, The Art of Smoking Meat For Real Pitmasters
ISBN-13:
9781705930120
ISBN-10:
1705930123
Author:
Gary Mercer
Publication date:
2019
Publisher:
Independently published
Format:
Paperback
117 pages
Category:
Barbecuing & Grilling
,
Outdoor Cooking
FREE US shipping
Book details
ISBN-13:
9781705930120
ISBN-10:
1705930123
Author:
Gary Mercer
Publication date:
2019
Publisher:
Independently published
Format:
Paperback
117 pages
Category:
Barbecuing & Grilling
,
Outdoor Cooking
Summary
The Unofficial Masterbuilt Cookbook: Ultimate BBQ Cookbook for Real Barbecue, The Art of Smoking Meat For Real Pitmasters (ISBN-13: 9781705930120 and ISBN-10: 1705930123), written by authors
Gary Mercer, was published by Independently published in 2019.
With an overall rating of 3.5 stars, it's a notable title among other
Barbecuing & Grilling
(Outdoor Cooking) books. You can easily purchase or rent The Unofficial Masterbuilt Cookbook: Ultimate BBQ Cookbook for Real Barbecue, The Art of Smoking Meat For Real Pitmasters (Paperback) from BooksRun,
along with many other new and used
Barbecuing & Grilling
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.05.
Description
Complete Electric Smoker Cookbook: By Gary Mercer
The ultimate smoker cookbook for your electric smoker, use this complete guide to smoke all types of meat. An essential cookbook of smoking meat includes clear instructions and step-by-step directions for every recipe. The guide will help you professionally smoke a variety of food, include such chapters as beef, pork, lamb, fish, seafood, poultry, veggies, game and other recipes.
Include tasty and authentic recipes such as:
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Perfect Smoked Beef Burgers
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Baby Back Ribs With BBQ Sauce
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Smoked Lamb Breast
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Bacon-Wrapped Chicken Lollipops
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Delicious Portobello Mushrooms
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Delicious Smoked Rabbits
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Smoked Lemon Pepper Tuna
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Delicious Lobster Tail
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Smoked Up Peaches
An essential cookbook of smoking meat includes clear instructions and step-by-step directions for every recipe. Electric Smokers very easily provide the option to smoke meats through an easy-to-use and accessible interface. Where there is a smoke, there is a flavor. Smoking meat or making BBQ is not only a means of cooking but for some individuals and classy enthusiasts, this is a form of Art!
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