9781604693522-1604693525-Pacific Northwest Foraging: 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts (Regional Foraging Series)

Pacific Northwest Foraging: 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts (Regional Foraging Series)

ISBN-13: 9781604693522
ISBN-10: 1604693525
Edition: Illustrated
Author: Douglas Deur
Publication date: 2014
Publisher: Timber Press
Format: Paperback 292 pages
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Book details

ISBN-13: 9781604693522
ISBN-10: 1604693525
Edition: Illustrated
Author: Douglas Deur
Publication date: 2014
Publisher: Timber Press
Format: Paperback 292 pages

Summary

Pacific Northwest Foraging: 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts (Regional Foraging Series) (ISBN-13: 9781604693522 and ISBN-10: 1604693525), written by authors Douglas Deur, was published by Timber Press in 2014. With an overall rating of 4.4 stars, it's a notable title among other Organic (Cooking Methods) books. You can easily purchase or rent Pacific Northwest Foraging: 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts (Regional Foraging Series) (Paperback) from BooksRun, along with many other new and used Organic books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $6.25.

Description

“Doug Deur invites us to discover the taste and history of the Northwest.” —Spencer B. Beebe, author of Cache and founder of Ecotrust

The Pacific Northwest offers a veritable feast for foragers, and with Douglas Deur as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Pacific Northwest Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Oregon, Washington, and Alaska.

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