9781506330082-1506330088-Introduction to Leadership: Concepts and Practice

Introduction to Leadership: Concepts and Practice

ISBN-13: 9781506330082
ISBN-10: 1506330088
Edition: 4
Author: Peter G. Northouse
Publication date: 2017
Publisher: SAGE Publications, Inc
Format: Paperback 368 pages
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Book details

ISBN-13: 9781506330082
ISBN-10: 1506330088
Edition: 4
Author: Peter G. Northouse
Publication date: 2017
Publisher: SAGE Publications, Inc
Format: Paperback 368 pages

Summary

Introduction to Leadership: Concepts and Practice (ISBN-13: 9781506330082 and ISBN-10: 1506330088), written by authors Peter G. Northouse, was published by SAGE Publications, Inc in 2017. With an overall rating of 3.5 stars, it's a notable title among other Management (Management & Leadership, Communication, Words, Language & Grammar , Communication & Media Studies, Social Sciences, Education Theory, Schools & Teaching, Special Education) books. You can easily purchase or rent Introduction to Leadership: Concepts and Practice (Paperback) from BooksRun, along with many other new and used Management books and textbooks.

Description

The Fourth Edition of Peter G. Northouse’s bestselling Introduction to Leadership: Concepts and Practice provides readers with a clear overview of the complexities of practicing leadership and concrete strategies for becoming better leaders. The text is organized around key leader responsibilities such as creating a vision, establishing a constructive climate, listening to outgroup members, and overcoming obstacles. Three interactive components in every chapter―self assessment questionnaires, observational exercises, and reflection and action worksheets―get readers actively involved in applying leadership concepts to their own lives. Grounded in leadership theory and the latest research, the fully updated, highly practical Fourth Edition includes a new chapter on how leaders can embrace diversity and inclusion, as well as new material on the dark side of leadership and a new ethical leadership style questionnaire.

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