9781455619726-1455619728-Field Peas to Foie Gras: Southern Recipes with a French Accent

Field Peas to Foie Gras: Southern Recipes with a French Accent

ISBN-13: 9781455619726
ISBN-10: 1455619728
Author: Jennifer Booker
Publication date: 2014
Publisher: Pelican
Format: Hardcover 192 pages
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Book details

ISBN-13: 9781455619726
ISBN-10: 1455619728
Author: Jennifer Booker
Publication date: 2014
Publisher: Pelican
Format: Hardcover 192 pages

Summary

Field Peas to Foie Gras: Southern Recipes with a French Accent (ISBN-13: 9781455619726 and ISBN-10: 1455619728), written by authors Jennifer Booker, was published by Pelican in 2014. With an overall rating of 4.5 stars, it's a notable title among other European (Regional & International) books. You can easily purchase or rent Field Peas to Foie Gras: Southern Recipes with a French Accent (Hardcover) from BooksRun, along with many other new and used European books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $2.64.

Description

Down south on the family table! Focusing on farm-to-table ingredients, proper techniques, and pristine presentation, Chef Booker serves up a heaping helping of Southern cooking with class. Combining her Mississippi roots and French culinary training, Booker pays homage to her family's favorite dishes by giving them a sophisticated twist. Inspired by her childhood memories, Booker creates a comforting blend of nostalgia and modernity. The stories that accompany the 135 recipes in this book will transport you to the farmhouse of Booker's youth-amid the garden, lush with produce. Dishes such as tender Braised Short Ribs, decadent Venison Stew, and elegant Caramel Cake are sure to satisfy your family!

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