Williams' Nutrition for Health, Fitness and Sport
ISBN-13:
9781260258974
ISBN-10:
1260258971
Edition:
12
Author:
Tammy Stephenson, Eric Rawson, David Branch
Publication date:
2019
Publisher:
McGraw Hill
Format:
Hardcover
640 pages
Category:
Diets & Weight Loss
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Book details
ISBN-13:
9781260258974
ISBN-10:
1260258971
Edition:
12
Author:
Tammy Stephenson, Eric Rawson, David Branch
Publication date:
2019
Publisher:
McGraw Hill
Format:
Hardcover
640 pages
Category:
Diets & Weight Loss
Summary
Williams' Nutrition for Health, Fitness and Sport (ISBN-13: 9781260258974 and ISBN-10: 1260258971), written by authors
Tammy Stephenson, Eric Rawson, David Branch, was published by McGraw Hill in 2019.
With an overall rating of 4.1 stars, it's a notable title among other
Diets & Weight Loss
books. You can easily purchase or rent Williams' Nutrition for Health, Fitness and Sport (Hardcover) from BooksRun,
along with many other new and used
Diets & Weight Loss
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $36.5.
Description
Nutrition for Health, Fitness and Sport uses a question-answer approach, which is convenient when you may have occasional short periods to study, such as riding a bus or during a lunch break. In addition, the questions are arranged in a logical sequence, the answer to one question often leading into the question that follows. Where appropriate, cross-referencing within the text is used to expand the discussion. No deep scientific background is needed for the chemical aspects of nutrition and energy expenditure,as these have been simplified. Instructors who use this book as a course text may add details of biochemistry as they feel necessary.
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