Food and Culture: A Reader
ISBN-13:
9781138930582
ISBN-10:
113893058X
Edition:
4
Author:
Carole Counihan, Penny Van Esterik, Alice Julier
Publication date:
2018
Publisher:
Routledge
Format:
Paperback
550 pages
Category:
Food Science
,
Agricultural Sciences
,
Customs & Traditions
,
Social Sciences
,
Sociology
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Book details
ISBN-13:
9781138930582
ISBN-10:
113893058X
Edition:
4
Author:
Carole Counihan, Penny Van Esterik, Alice Julier
Publication date:
2018
Publisher:
Routledge
Format:
Paperback
550 pages
Category:
Food Science
,
Agricultural Sciences
,
Customs & Traditions
,
Social Sciences
,
Sociology
Summary
Food and Culture: A Reader (ISBN-13: 9781138930582 and ISBN-10: 113893058X), written by authors
Carole Counihan, Penny Van Esterik, Alice Julier, was published by Routledge in 2018.
With an overall rating of 3.8 stars, it's a notable title among other
Food Science
(Agricultural Sciences, Customs & Traditions, Social Sciences, Sociology) books. You can easily purchase or rent Food and Culture: A Reader (Paperback) from BooksRun,
along with many other new and used
Food Science
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $23.73.
Description
This innovative and global best-seller helped establish food studies courses throughout the social sciences and humanities when it was first published in 1997. The fourth edition of Food and Culture contains favorite articles from earlier editions and several new pieces on food politics, globalism, agriculture, and race and gender identity.
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