9780815345022-081534502X-Proteins: Concepts in Biochemistry

Proteins: Concepts in Biochemistry

ISBN-13: 9780815345022
ISBN-10: 081534502X
Edition: 1
Author: Almeida, Paulo
Publication date: 2016
Publisher: Garland Science
Format: Paperback 416 pages
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Book details

ISBN-13: 9780815345022
ISBN-10: 081534502X
Edition: 1
Author: Almeida, Paulo
Publication date: 2016
Publisher: Garland Science
Format: Paperback 416 pages

Summary

Acknowledged authors Almeida, Paulo wrote Proteins: Concepts in Biochemistry comprising 416 pages back in 2016. Textbook and eTextbook are published under ISBN 081534502X and 9780815345022. Since then Proteins: Concepts in Biochemistry textbook was available to sell back to BooksRun online for the top buyback price or rent at the marketplace.

Description

Proteins: Concepts in Biochemistry teaches the biochemical concepts underlying protein structure, evolution, stability, folding, and enzyme kinetics, and explains how interactions in macromolecular structures determine protein function. Intended for a one-semester course in biochemistry or biophysical chemistry with a focus on proteins, this textbook emphasizes the logic underlying biophysical chemical principles.

Problems throughout the book encourage statistical and quantitative thinking. The text is ideal for senior undergraduates, first year graduate students, and practitioners in chemistry, biochemistry, biology, and biophysics.

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