Professional Cake Decorating
ISBN-13:
9780470380093
ISBN-10:
0470380098
Edition:
2
Author:
Toba M. Garrett
Publication date:
2012
Publisher:
Wiley
Format:
Hardcover
416 pages
Category:
Cakes
,
Desserts
,
Professional Cooking
,
Baking
FREE US shipping
Book details
ISBN-13:
9780470380093
ISBN-10:
0470380098
Edition:
2
Author:
Toba M. Garrett
Publication date:
2012
Publisher:
Wiley
Format:
Hardcover
416 pages
Category:
Cakes
,
Desserts
,
Professional Cooking
,
Baking
Summary
Professional Cake Decorating (ISBN-13: 9780470380093 and ISBN-10: 0470380098), written by authors
Toba M. Garrett, was published by Wiley in 2012.
With an overall rating of 3.8 stars, it's a notable title among other
Cakes
(Desserts, Professional Cooking, Baking) books. You can easily purchase or rent Professional Cake Decorating (Hardcover) from BooksRun,
along with many other new and used
Cakes
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $13.42.
Description
Cake Decorating is a required course in the Baking and Pastry curriculum offered in proprietary colleges and two-year community colleges. Baking and pastry students take this course typically in the second year of their curriculum. Gisslen's Professional Baking, 3e serves the needs of the fundamental baking course. However, in Baking and Pastry programs, students are more focused on decorating and design. This underscores the need for a book with complete and detailed instructions on decorating methods and techniques.
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