9780321840226-0321840224-Microbiology: A Laboratory Manual (10th Edition)

Microbiology: A Laboratory Manual (10th Edition)

ISBN-13: 9780321840226
ISBN-10: 0321840224
Edition: 10
Author: James G. Cappuccino, Natalie Sherman
Publication date: 2013
Publisher: Pearson
Format: Spiral-bound 560 pages
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Book details

ISBN-13: 9780321840226
ISBN-10: 0321840224
Edition: 10
Author: James G. Cappuccino, Natalie Sherman
Publication date: 2013
Publisher: Pearson
Format: Spiral-bound 560 pages

Summary

Microbiology: A Laboratory Manual (10th Edition) (ISBN-13: 9780321840226 and ISBN-10: 0321840224), written by authors James G. Cappuccino, Natalie Sherman, was published by Pearson in 2013. With an overall rating of 4.5 stars, it's a notable title among other Biology (Biological Sciences) books. You can easily purchase or rent Microbiology: A Laboratory Manual (10th Edition) (Spiral-bound) from BooksRun, along with many other new and used Biology books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.3.

Description

Versatile, comprehensive, and clearly written, this competitively priced laboratory manual can be used with any undergraduate microbiology text—and now features brief clinical applications for each experiment, and a new experiment on hand washing. Microbiology: A Laboratory Manual is known for its thorough coverage, descriptive and straightforward procedures, and minimal equipment requirements. A broad range of experiments helps to convey basic principles and techniques. Each experiment includes an overview, an in-depth discussion of the principle involved, easy-to-follow procedures, and lab reports with review and critical thinking questions. Ample introductory material and laboratory safety instructions are provided.

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