9780147530684-0147530687-A Taste of Prince Edward County: A Guide to the People, Places & Food of Ontario's Favourite Getaway

A Taste of Prince Edward County: A Guide to the People, Places & Food of Ontario's Favourite Getaway

ISBN-13: 9780147530684
ISBN-10: 0147530687
Edition: Illustrated
Author: Johns, Chris
Publication date: 2018
Publisher: Appetite by Random House
Format: Paperback 264 pages
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Book details

ISBN-13: 9780147530684
ISBN-10: 0147530687
Edition: Illustrated
Author: Johns, Chris
Publication date: 2018
Publisher: Appetite by Random House
Format: Paperback 264 pages

Summary

Acknowledged authors Johns, Chris wrote A Taste of Prince Edward County: A Guide to the People, Places & Food of Ontario's Favourite Getaway comprising 264 pages back in 2018. Textbook and eTextbook are published under ISBN 0147530687 and 9780147530684. Since then A Taste of Prince Edward County: A Guide to the People, Places & Food of Ontario's Favourite Getaway textbook was available to sell back to BooksRun online for the top buyback price or rent at the marketplace.

Description

Explore Prince Edward County, its rich local history, gorgeous scenery, and delicious food and drink, in this new guide to the "gastronomic capital of Ontario" (The Globe and Mail).

Prince Edward County's reputation as a picturesque region of award-winning wineries, quaint and eclectic hotels, rustic restaurants and fine dining establishments makes it the perfect getaway destination. Within driving distance of Toronto, Ottawa, and Montreal, the county is an ideal place both for city slickers to escape and unwind, and for locals to relish and preserve the region's history and farmlands.

This comprehensive, elegant guide covers hotels, restaurants, wineries, local attractions, and much more, along with itinerary suggestions showcasing the best of what Prince Edward County has to offer. With profiles of key people behind some of the county's most beloved establishments, this book goes beyond typical guidebook territory. A Taste of Prince Edward County also includes a selection of recipes and wine pairings from chefs and restaurateurs based in the area, all inspired by the culinary bounty PEC has to offer. And with his signature warmth and humour, food and travel writer Chris Johns teams up with local county photographer Johnny C. Y. Lam to provide readers with a stunningly beautiful insider's look into one of the top travel destinations in Canada.
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