9780137155767-013715576X-On Cooking: A Textbook of Culinary Fundamentals

On Cooking: A Textbook of Culinary Fundamentals

ISBN-13: 9780137155767
ISBN-10: 013715576X
Edition: 5
Author: Sarah R. Labensky, Priscilla A. Martel, Alan M. Hause
Publication date: 2010
Publisher: Pearson
Format: Hardcover 1183 pages
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Book details

ISBN-13: 9780137155767
ISBN-10: 013715576X
Edition: 5
Author: Sarah R. Labensky, Priscilla A. Martel, Alan M. Hause
Publication date: 2010
Publisher: Pearson
Format: Hardcover 1183 pages

Summary

Acknowledged authors Sarah R. Labensky , Priscilla A. Martel , Alan M. Hause wrote On Cooking: A Textbook of Culinary Fundamentals comprising 1183 pages back in 2010. Textbook and eTextbook are published under ISBN 013715576X and 9780137155767. Since then On Cooking: A Textbook of Culinary Fundamentals textbook was available to sell back to BooksRun online for the top buyback price or rent at the marketplace.

Description

Book annotation not available for this title.Title: On CookingAuthor: Labensky, Sarah R./ Hause, Alan M./ Martel, Priscilla/ Embery, Richard (PHT)/ Ingram, William E. (IPublisher: Prentice HallPublication Date: 2010/01/01Number of Pages: 1183Binding Type: HARDCOVERLibrary of Congress: 2009043941

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