Biochemistry: Concepts and Connections, Books a la Carte Edition (2nd Edition)

ISBN-13: 9780134762975

ISBN-10: 0134762975

Author: Dean R. Appling, Spencer J. Anthony-Cahill, Christopher K. Mathews

Edition: 2

Publication date:
2018
Publisher:
Pearson
Format:
Loose Leaf 928 pages
Category:
Biology, Chemistry
Get cash immediately!
SELL
Buy or Rent
On Amazon
from $65.98
FREE shipping on ALL orders

Summary

Acknowledged author Dean R. Appling wrote Biochemistry: Concepts and Connections, Books a la Carte Edition (2nd Edition) comprising 928 pages back in 2018. Textbook and etextbook are published under ISBN 0134762975 and 9780134762975. Since then Biochemistry: Concepts and Connections, Books a la Carte Edition (2nd Edition) textbook was available to sell back to BooksRun online for the top buyback price of $28.86 or rent at the marketplace.


Description

This loose-leaf, three-hole punched version of the textbook gives students the flexibility to take only what they need to class and add their own notes—all at an affordable price.


For courses in biochemistry.

Engage students in biochemistry visually and through real-world applications

Biochemistry: Concepts and Connections engages students with a unique approach to visualization, synthesis of complex topics, and connections to the real world. The author team builds quantitative reasoning skills and provides students with a rich, chemical perspective on biological processes. The text emphasizes fundamental concepts and connections, showing how biochemistry relates to practical applications in medicine, agricultural sciences, environmental sciences, and forensics.

The newly revised 2nd Edition integrates even more robust biochemistry-specific content in Mastering Chemistry, creating an interactive experience for today’s students. New Threshold Concept Tutorials help students master the most challenging and critical ideas in biochemistry, while Interactive Case Studies connect course material to the real world by having students explore actual scientific data from primary literature. The 2nd Edition provides a seamlessly integrated learning experience via text, Mastering Chemistry, and an interactive Pearson eText.

Also available with Mastering Chemistry

Mastering™ is the teaching and learning platform that empowers you to reach every student. By combining trusted author content with digital tools developed to engage students and emulate the office-hour experience, Mastering personalizes learning and often improves results for each student.

Students can further master concepts after class through traditional and adaptive homework assignments that provide hints and answer-specific feedback. The Mastering gradebook records scores for all automatically graded assignments in one place, while diagnostic tools give instructors access to rich data to assess student understanding and misconceptions.

NOTE: You are purchasing a standalone product; Mastering™ Geography does not come packaged with this content. Students, if interested in purchasing this title with Mastering Geography, ask your instructor to confirm the correct package ISBN and Course ID. Instructors, contact your Pearson representative for more information.

If you would like to purchase both the loose-leaf version of the text and Mastering Geography, search for:

0134812778 / 9780134812779 Biochemistry: Concepts and Connections, Books a la Carte Plus MasteringChemistry with Pearson eText -- Access Card Package, 2/e