9780133976182-0133976181-Statistics for the Life Sciences

Statistics for the Life Sciences

ISBN-13: 9780133976182
ISBN-10: 0133976181
Edition: 5
Author: Jeffrey Witmer, Myra Samuels, Andrew Schaffner
Publication date: 2014
Publisher: Pearson
Format: Loose Leaf 648 pages
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Book details

ISBN-13: 9780133976182
ISBN-10: 0133976181
Edition: 5
Author: Jeffrey Witmer, Myra Samuels, Andrew Schaffner
Publication date: 2014
Publisher: Pearson
Format: Loose Leaf 648 pages

Summary

Statistics for the Life Sciences (ISBN-13: 9780133976182 and ISBN-10: 0133976181), written by authors Jeffrey Witmer, Myra Samuels, Andrew Schaffner, was published by Pearson in 2014. With an overall rating of 4.3 stars, it's a notable title among other Applied (Mathematics) books. You can easily purchase or rent Statistics for the Life Sciences (Loose Leaf) from BooksRun, along with many other new and used Applied books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.3.

Description

NOTE: This edition features the same content as the traditional text in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value–this format costs significantly less than a new textbook. Before purchasing, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a CourseID, provided by your instructor, to register for and use Pearson's MyLab & Mastering products.

The Fifth Edition of Statistics for the Life Sciences uses authentic examples and exercises from a wide variety of life science domains to give statistical concepts personal relevance, enabling students to connect concepts with situations they will encounter outside the classroom. The emphasis on understanding ideas rather than memorizing formulas makes the text ideal for students studying a variety of scientific fields: animal science, agronomy, biology, forestry, health, medicine, nutrition, pharmacy, physical education, zoology and more. In the fifth edition, randomization tests have been moved to the fore to motivate the inference procedures introduced in the text. There are no prerequisites for the text except elementary algebra.

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