9780128139516-012813951X-Common Grasses, Legumes and Forbs of the Eastern United States: Identification and Adaptation

Common Grasses, Legumes and Forbs of the Eastern United States: Identification and Adaptation

ISBN-13: 9780128139516
ISBN-10: 012813951X
Edition: 1
Author: Abaye, A.Ozzie
Publication date: 2018
Publisher: Academic Press
Format: Paperback 410 pages
FREE shipping on ALL orders

Book details

ISBN-13: 9780128139516
ISBN-10: 012813951X
Edition: 1
Author: Abaye, A.Ozzie
Publication date: 2018
Publisher: Academic Press
Format: Paperback 410 pages

Summary

Acknowledged authors Abaye, A.Ozzie wrote Common Grasses, Legumes and Forbs of the Eastern United States: Identification and Adaptation comprising 410 pages back in 2018. Textbook and eTextbook are published under ISBN 012813951X and 9780128139516. Since then Common Grasses, Legumes and Forbs of the Eastern United States: Identification and Adaptation textbook was available to sell back to BooksRun online for the top buyback price or rent at the marketplace.

Description

Common Grasses, Legumes and Forbs of the Eastern United States: Identification and Adaptation presents photographic identification of the most important grassland, turf, and noncrop plants, and their seeds to facilitate quick identification in the field. Unlike many publications that focus solely on floral identification, this book emphasizes vegetative identification as well to allow for accurate plant identification year-round. The book includes 23 forage legumes, 61 grasses, and more than 100 nonleguminous forbs found in pastures and grasslands of Eastern United States.

In addition to identification of important species, the book describes other key characteristics such as adaptation, favorable and unfavorable soil types, seasonal growth patterns, and toxicity. For plants harvested for hay or silage or by grazing, the book also discusses cutting and grazing management, quality factors, and potential yields. Through its practical approach and comprehensive structure, Common Grasses, Legumes and Forbs of the Eastern United States is a valuable reference for farm advisors, teachers and students of agronomy, and for anyone interested in the dynamic relationship between plants and agriculture.

Rate this book Rate this book

We would LOVE it if you could help us and other readers by reviewing the book