wrote Seaweed in Health and Disease Prevention
comprising 476 pages back in 2016.
Textbook and eTextbook are published under ISBN 012802772X and 9780128027721.
Since then Seaweed in Health and Disease Prevention textbook
was available to sell back to BooksRun online for the top buyback price
or rent at the marketplace.
Seaweed in Health and Disease Prevention presents the potential usage of seaweed, macroalgae, and their extracts for enhancing health and disease. The book explores the possibilities in a comprehensive way, including outlining how seaweed can be used as a source of macronutrients and micronutrients, as well as nutraceuticals. The commercial value of seaweed for human consumption is increasing year-over-year, and some countries harvest several million tons annually. This text lays out the properties and effects of seaweeds and their use in the food industry, offering a holistic view of the ability of seaweed to impact or effect angiogenesis, tumors, diabetes and glucose control, oxidative stress, fungal infections, inflammation and infection, the gut, and the liver.