Sell, buy or rent Mary Gregoire textbooks

9780134038940-0134038940-Foodservice Organizations: A Managerial and Systems Approach
9780134038940-0134038940-Foodservice Organizations: A Managerial and Systems Approach

Foodservice Organizations: A Managerial and Systems Approach

by Mary Gregoire
ISBN-13: 9780134038940
ISBN-10: 0134038940
Edition: 9
Publication date: 2016
Publisher: Pearson
Format: Paperback 544 pages
Sell Buy from $54.25 Rent from $17.17 eBook from $79.99
cookies

We use cookies to ensure website functionality: improve our services, personalize your experience, analyze performance and traffic, and process orders efficiently. To learn more, check our Privacy Policy.