Sell, buy or rent M. Wes Schilling textbooks

Principles of Food Sanitation (Food Science Text Series)

by Norman G. Marriott, M. Wes Schilling, Robert B. Gravani
ISBN-13: 9783319671642
ISBN-10: 3319671642
Edition: 6th ed. 2018
Publication date: 2018
Publisher: Springer
Format: Hardcover 467 pages

Principles of Food Sanitation (Food Science Text Series)

by Norman G. Marriott, M. Wes Schilling, Robert B. Gravani
ISBN-13: 9783030097929
ISBN-10: 3030097927
Edition: Softcover reprint of the original 6th ed. 2018
Publication date: 2018
Publisher: Springer
Format: Paperback 467 pages