Sell, buy or rent M. Wes Schilling textbooks
Principles of Food Sanitation (Food Science Text Series)
by
Norman G. Marriott, M. Wes Schilling, Robert B. Gravani
ISBN-13: 9783319671642
ISBN-10: 3319671642
Edition: 6th ed. 2018
Publication date: 2018
Publisher:
Springer
Format:
Hardcover
467 pages
Principles of Food Sanitation (Food Science Text Series)
by
Norman G. Marriott, M. Wes Schilling, Robert B. Gravani
ISBN-13: 9783030097929
ISBN-10: 3030097927
Edition: Softcover reprint of the original 6th ed. 2018
Publication date: 2018
Publisher:
Springer
Format:
Paperback
467 pages