Sell, buy or rent Karl R. Matthews textbooks

Food Microbiology: An Introduction (ASM Books)

by Matthews, Karl R., Kniel, Kalmia E., Montville, Thomas J.
ISBN-13: 9781555819385
ISBN-10: 1555819389
Edition: 4
Publication date: 2017
Publisher: ASM Press
Format: Hardcover 624 pages