Sell, buy or rent J. Desmond Keefe III textbooks
Principles of Food, Beverage, and Labor Cost Controls, 9th Edition
by
Paul R. Dittmer, J. Desmond Keefe III
ISBN-13: 9780471783473
ISBN-10: 0471783471
Edition: 9th
Publication date: 2008
Publisher:
Wiley
Format:
Hardcover
633 pages