Sell, buy or rent Gianaclis Caldwell textbooks
Mastering Basic Cheesemaking: The Fun and Fundamentals of Making Cheese at Home
by
Gianaclis Caldwell
ISBN-13: 9780865718180
ISBN-10: 0865718180
Publication date: 2016
Publisher:
New Society Publishers
Format:
Paperback
192 pages
Homemade Yogurt & Kefir: 71 Recipes for Making & Using Probiotic-Rich Ferments
by
Gianaclis Caldwell
ISBN-13: 9781635861099
ISBN-10: 1635861098
Publication date: 2020
Publisher:
Storey Publishing, LLC
Format:
Paperback
224 pages
Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producers
by
Gianaclis Caldwell
ISBN-13: 9781603583329
ISBN-10: 1603583327
Edition: 1
Publication date: 2012
Publisher:
Chelsea Green Publishing
Format:
Paperback
368 pages
Holistic Goat Care: A Comprehensive Guide to Raising Healthy Animals, Preventing Common Ailments, and Troubleshooting Problems
by
Gianaclis Caldwell
ISBN-13: 9781645022220
ISBN-10: 1645022226
Publication date: 2023
Publisher:
Chelsea Green Publishing
Format:
Paperback
368 pages
The Small-Scale Dairy: The Complete Guide to Milk Production for the Home and Market
by
Gianaclis Caldwell
ISBN-13: 9781603585002
ISBN-10: 1603585001
Edition: Illustrated
Publication date: 2014
Publisher:
Chelsea Green Publishing
Format:
Paperback
232 pages
Holistic Goat Care: A Comprehensive Guide to Raising Healthy Animals, Preventing Common Ailments, and Troubleshooting Problems
by
Gianaclis Caldwell
ISBN-13: 9781603586306
ISBN-10: 160358630X
Edition: Illustrated
Publication date: 2017
Publisher:
Chelsea Green Publishing
Format:
Hardcover
368 pages
The Small-Scale Cheese Business: The Complete Guide to Running a Successful Farmstead Creamery
by
Gianaclis Caldwell
ISBN-13: 9781603585491
ISBN-10: 1603585494
Edition: Illustrated
Publication date: 2014
Publisher:
Chelsea Green Publishing
Format:
Paperback
256 pages
The Farmstead Creamery Advisor: The Complete Guide to Building and Running a Small, Farm-Based Cheese Business
by
Gianaclis Caldwell
ISBN-13: 9781603582216
ISBN-10: 1603582215
Edition: 1
Publication date: 2010
Publisher:
Chelsea Green Publishing
Format:
Paperback
256 pages